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Bacteria in Agrobiology: Disease Management

Bacteria in Agrobiology: Disease Management

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Bacteria in Agrobiology: Disease Management

Maheshwari, Dinesh K.

The future of agriculture greatly depends on our ability to enhance productivity without sacrificing long-term production potential. The application of microorganisms, such as the diverse bacterial species of plant growth promoting bacteria (PGPB), represents an ecologically and economically sustainable strategy. The use of these bio-resources for the enhancement of crop productivity is gaining importance worldwide.

"Bacteria in Agrobiology: Disease Management" discusses various aspects of biological control and disease suppression using bacteria. Topics covered include: fluorescent pseudomonads; siderophore-producing PGPR; pseudomonas inoculants; bacillus-based biocontrol agents; bacterial control of root and tuber crop diseases; fungal pathogens of cereals; soil-borne fungal pathogens; peronosporomycete phytopathogens; and plant parasitic nematodes.

Details

Published by: Springer

Publication Date: 2015-06-19

Format: Paperback

ISBN-13: 9783642446764

DOI: 10.1007/978-3-642-33639-3

Dimensions: 235cm x155cm

Pages: 495

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