Laparoscopic Hepatectomy: Atlas and Techniques

Cai, Xiujun

This book introduces laparoscopic surgeries in liver resection using the technique of curettage and aspiration. Surgical procedures, techniques and special instruments are described in this book.  Each step is explained and illustrated with high-quality figures, hand-drawings and videos. This atlas will serve as a step-by-step guide for laparoscopic liver resection.

Details

Published by: Springer

Publication Date: 2016-10-23

Format: Paperback

ISBN-13: 9789402404081

DOI: 10.1007/978-94-017-9840-2

Dimensions: 254cm x178cm

Pages: 302