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Subcellular Biochemistry

Subcellular Biochemistry

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Subcellular Biochemistry

Dougan, David A.

This book contains an extensive collection of critical reviews, from leading researchers in the field of regulated protein degradation. It covers the role of regulated proteolysis in a range of microorganisms (from Gram positive, Gram negative and pathogenic bacteria to Archaea and the Baker’s yeast Saccharomyces cerevisiae).

Details

Published by: Springer

Publication Date: 2013-03-29

Format: Hardcover

ISBN-13: 9789400759398

DOI: 10.1007/978-94-007-5940-4

Dimensions: 235cm x155cm

Pages: 333

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