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This book deals with foodscapes, which are still a relatively young field of research in the social sciences and were first addressed in the context of questions of spatial inequality in the mid-1990s. In addition to an introduction to various landscape concepts as well as a brief historical outline on the geographical study of food, the volume focuses on the multidimensionality of foodscapes and illustrates this with two case studies.
Published by: Springer VS
Publication Date: 2022-02-06
Format: Paperback
ISBN-13: 9783658367053
DOI: 10.1007/978-3-658-36706-0
Dimensions: 210cm x148cm
Pages: 46