{"product_id":"9781489982131","title":"Biophysical Chemistry of Proteins: An Introduction to Laboratory Methods","description":"\u003ch1\u003eBiophysical Chemistry of Proteins: An Introduction to Laboratory Methods\u003c\/h1\u003e \u003ch2\u003eBuxbaum, Engelbert\u003c\/h2\u003e \u003cp\u003eThe book is structured in nine sections, each containing several chapters. The volume starts with an overview of analytical techniques and progresses through purification of proteins; protein modification and inactivation; protein size, shape, and structure; enzyme kinetics; protein-ligand interactions; industrial enzymology; and laboratory quality control. The book is targeted at all scientists interested in protein research.\u003c\/p\u003e \u003ch3\u003eDetails\u003c\/h3\u003e \u003cp\u003ePublished by: Springer\u003c\/p\u003e \u003cp\u003ePublication Date: 2014-11-28\u003c\/p\u003e \u003cp\u003eFormat: Paperback\u003c\/p\u003e \u003cp\u003eISBN-13: 9781489982131\u003c\/p\u003e \u003cp\u003eDOI: 10.1007\/978-1-4419-7251-4\u003c\/p\u003e \u003cp\u003eDimensions: 279cm x210cm\u003c\/p\u003e \u003cp\u003ePages: 510\u003c\/p\u003e ","brand":"Springer US","offers":[{"title":"Default Title","offer_id":45660608004236,"sku":"9781489982131","price":107.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0710\/9545\/1788\/files\/9781489982131.jpg?v=1775834366","url":"https:\/\/fh90cf-fv.myshopify.com\/products\/9781489982131","provider":"Late Knight Books and Services, LLC","version":"1.0","type":"link"}