Studies in Childhood and Youth

James, A.; Kjørholt, A.; Tingstad, V.

This book explores the significance of food practices for childhood identities, from early babyhood to middle childhood and teenage years. It examines how children and families negotiate food and eating practices; what influence the media has on these; the role institutions play; and how far class and ethnicity shape the food that children eat.

Details

Published by: Palgrave Macmillan

Publication Date: 2009-11-27

Format: Paperback

ISBN-13: 9781349365968

DOI: 10.1057/9780230244979

Dimensions: 216cm x140cm

Pages: 218