{"product_id":"9781119801085","title":"Bioprocessing in Food Science","description":"\u003ch1\u003eBioprocessing in Food Science\u003c\/h1\u003e \u003ch2\u003ePuniya, Anil Kumar; Malik, R. K.; Panghal, Anil\u003c\/h2\u003e \u003cp\u003e\u003c\/p\u003e \u003ch3\u003eDetails\u003c\/h3\u003e \u003cp\u003ePublished by: Wiley-Scrivener\u003c\/p\u003e \u003cp\u003ePublication Date: 2026-10-05\u003c\/p\u003e \u003cp\u003eFormat: Hardcover\u003c\/p\u003e \u003cp\u003eISBN-13: 9781119801085\u003c\/p\u003e \u003cp\u003eDOI: \u003c\/p\u003e \u003cp\u003eDimensions: cm xcm\u003c\/p\u003e \u003cp\u003ePages: 350\u003c\/p\u003e ","brand":"Wiley","offers":[{"title":"Default Title","offer_id":45414542835852,"sku":"9781119801085","price":218.66,"currency_code":"USD","in_stock":true}],"url":"https:\/\/fh90cf-fv.myshopify.com\/products\/9781119801085","provider":"Late Knight Books and Services, LLC","version":"1.0","type":"link"}