{"product_id":"9781118935729","title":"Glass Transition and Phase Transitions in Food and Biological Materials","description":"\u003ch1\u003eGlass Transition and Phase Transitions in Food and Biological Materials\u003c\/h1\u003e\u003ch3\u003eJasim Ahmed | Mohammad Shafiur Rahman | Yrjo H. Roos\u003c\/h3\u003e\u003cdiv\u003e\u003cb\u003eTechnology \u0026amp; Engineering \/ Food Science \/ General\u003c\/b\u003e\u003c\/div\u003e\u003cbr\u003e\u003cdiv\u003eGlass and State Transitions in Food and Biological Materials describes how glass transition has been applied to food micro-structure, food processing, product development, storage studies, packaging development and other areas.  This book has been structured so that readers can initially grasp the basic principles and instrumentation, before moving through the various applications. In summary, the book will provide the “missing link” between food science and material science\/polymer engineering. This will allow food scientists to better understand the concept and applications of thermal properties.\u003c\/div\u003e\u003cdiv\u003e \u003cb\u003eAbout the Editor\u003c\/b\u003e:\u003cbr\u003e\u003cb\u003eJasim Ahmed\u003c\/b\u003e is Research Scientist, Kuwait Institute for Scientific Research, Kuwait.\u003cbr\u003e\u003cb\u003eAssociate Editors\u003c\/b\u003e: \u003cbr\u003e\u003cb\u003eMohammad Shafiur Rahman\u003c\/b\u003e is Professor, Sultan Qaboos University, Sultanate of Oman.\u003cbr\u003e\u003cb\u003eYrjö H. Roos\u003c\/b\u003e is Professor, School of Food and Nutritional Sciences, University College Cork, Ireland.\u003c\/div\u003e\u003cbr\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003ePublication Date: \u003c\/td\u003e\n\u003ctd\u003e01 May 2017\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePublisher: \u003c\/td\u003e\n\u003ctd\u003eWiley\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eImprint: \u003c\/td\u003e\n\u003ctd\u003eWiley-Blackwell\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eISBN-13: \u003c\/td\u003e\n\u003ctd\u003e9781118935729\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFormat: \u003c\/td\u003e\n\u003ctd\u003eHardback\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePage Count: \u003c\/td\u003e\n\u003ctd\u003e496\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight (oz): \u003c\/td\u003e\n\u003ctd\u003e38.4\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e","brand":"Wiley","offers":[{"title":"Default Title","offer_id":44310798073996,"sku":"9781118935729","price":215.06,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0710\/9545\/1788\/files\/9781118935729.jpg?v=1780176538","url":"https:\/\/fh90cf-fv.myshopify.com\/products\/9781118935729","provider":"Late Knight Books and Services, LLC","version":"1.0","type":"link"}