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Aquaculture is a growing industry. A vital component of the subject is feeding the organisms under cultivation. This book provides a thorough review of the scientific basis and applied aspects of fish nutrition in a user-friendly format. It will be of great use to individuals working or training in the industry, and to fish feed manufacturing personnel.
Published by: Springer
Publication Date: 1994-11-30
Format: Hardcover
ISBN-13: 9780412550300
DOI:
Dimensions: 235cm x155cm
Pages: 320