{"product_id":"9780387396828","title":"Emulsion Science: Basic Principles","description":"\u003ch1\u003eEmulsion Science: Basic Principles\u003c\/h1\u003e \u003ch2\u003eLeal-Calderon, Fernando; Schmitt, Véronique; Bibette, Jerôme\u003c\/h2\u003e \u003cp\u003e\u003c\/p\u003e\u003cp\u003eThis book gives an overview of the most recent advances in emulsion science, from the preparation to the destruction of these materials. This book is intended for a large audience, from undergraduate students to senior scientists. A progressive and didactic approach is proposed for that purpose. The concepts presented should provide a useful guidance for formulating and controlling the lifetime of emulsion at laboratory and industrial scales. For easy comprehension, the text is illustrated by more than 70 figures.\u003c\/p\u003e\n\u003cp\u003eThis book is a new edition of the one published in the series \"Springer Tracts in Modern Physics (vol. 181)\". The main difference is a more didactic approach which will allow the non-specialist reader to capture the essential concepts. We shall also incorporate the very last research results (solid-stabilized emulsions, metastability) and novel applications (Biotechnology).\u003c\/p\u003e \u003ch3\u003eDetails\u003c\/h3\u003e \u003cp\u003ePublished by: Springer\u003c\/p\u003e \u003cp\u003ePublication Date: 2007-04-02\u003c\/p\u003e \u003cp\u003eFormat: Hardcover\u003c\/p\u003e \u003cp\u003eISBN-13: 9780387396828\u003c\/p\u003e \u003cp\u003eDOI: 10.1007\/978-0-387-39683-5\u003c\/p\u003e \u003cp\u003eDimensions: 235cm x155cm\u003c\/p\u003e \u003cp\u003ePages: 225\u003c\/p\u003e ","brand":"Springer New York","offers":[{"title":"Default Title","offer_id":47185138712716,"sku":"9780387396828","price":152.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0710\/9545\/1788\/files\/9780387396828.jpg?v=1775011942","url":"https:\/\/fh90cf-fv.myshopify.com\/products\/9780387396828","provider":"Late Knight Books and Services, LLC","version":"1.0","type":"link"}